San Francisco Treats - Food Adventure vol.1

 

This past weekend I got the chance to visit San Francisco to check out the Fancy Food Show as well as have some food adventures.

The first stop we made was Good Mong Kok Bakery in China Town. We got two buns, one with a pork filling and one with a red bean filling. 

 Next was Tartine. 30 minutes before the bakery was open there was a very large line forming. Luckily we got a good spot in line so we could get in quick and fill our bellies even more. There we got brioche bread pudding, an eclair, an almond croissant, a Mexican wedding cookie, a croque monsieur aaaand a giant latte. My favorite thing there was definitely the croque monsieur!

After Tartine we headed down to the Ferry Building to check out Miette. It's a cute, little shop with lots of floral print and great colors. I got a delicious grapefruit macaron as well as a bunch of fun candy.

Check it out!

Now my favorite place we went to was Bi-Rite Creamery. I love ice cream. My cone had coffee-toffee and cinnamon-snickerdoodle. So delicious, I wish I could eat it every day! I also picked up their book while I was there. I can't wait to make some of that tasty ice cream.

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